One of the great things about traveling is having the ability to dine at some of the best restaurants and eateries in the world. I had the pleasure to make a stop in Houston, Texas recently and stopped in at a local South American restaurant-–Américas. Part of the Cordúa group of restaurants–Américas is nestled in a strip in the upscale and trendy River Oaks neighborhood in Houston. While not having a clue of what to expect upon arrival, once I stepped foot into the warm,cozy and eclectic establishment—I immediately got a reassuring sense that I had made a great choice. I was greeted promptly by a waiter who provided a brief tour of the restaurant, then escorted me over to meet co-owner David. Who then provided me with the back story on how Américas came to fruition. Every intricate design element details a story tracing back to the rich culture of the Americas. From Christopher Columbus’s voyage, the slave trade and European cultural influences—the cuisine is a perfect fusion of Spanish, African and French influence. It doesn’t get any better. But let’s get to the menu shall well?
The Whiskey Sour, concocted with bourbon, lime juice and egg white (it’s actually not that bad) is a signature cocktail that is a favorite amongst frequent patrons. This came as a recommendation by David and it did not disappoint. The ceviche was served on a fabulous pineapple carving and was an instant hit. Lobster Corn Dog: house made lobster sausage,carnival style corn dog batter and lemon chardonnay aioli. Yum! How about the Angel Wings–fried light with brown butter, habanero-papaya sauce and blue cheese. Delish! You definitely have to start off with the plantain chips that are accompanied by three unique sauces. But the highlight of my experience was in the dessert. The Tequila Bread Pudding is oh la la! You simply can’t beat a dining experience that perfects great ambiance, exceptional service and outstanding cuisine. After all, these are the key elements that make a dining experience an exceptional one. This my friends…is certainly a foodie favorite!
